Wu Min-Han WAC Inverted High-Speed Rotation

Name: Wu Min-Han WAC Inverted High-Speed Rotation
Cook time: 100 s
Total time: 100 s
Yield: 1 cup
Cuisine: AeroPress
Ingredients: 16g coffee beans; 200ml water

Wu Min-Han's World AeroPress Championship recipe using inverted method with high-speed rotational stirring.

Bean	Taiwan Alishan Natural
Roast	light
Method	AeroPress
Water Temp	85°C
Coffee Dose	16g
Total Water	200ml
Total Time	100s

Flavor Profile

body

aroma

acidity

sweetness

bitterness

Step-by-Step

Blooming (30s) · 40g
Evenly saturate the coffee grounds to release CO₂ and activate flavor compounds.
Main Extraction (70s) · 200g
Pour remaining water to extract target compounds, controlling draw-down rate to finish.

cocipe

Recipe guide for the perfect harmony of coffee...