Gangneung Terra Rosa Original Classic Kalita

Terra Rosa's classic Kalita Wave recipe from Gangneung, emphasizing balanced sweetness and clean finish.

BeanColombia Supremo Washed
Roastmedium
MethodPour-over
Water Temp88°C
Coffee Dose22g
Total Water260ml
Total Time160s

Flavor Profile

bitterness
2
body
5
aroma
4
sweetness
4
acidity
2

Step-by-Step

  1. Blooming (40s) · 40g
    Evenly saturate the coffee grounds to release CO₂ and activate flavor compounds.
  2. Main Extraction (60s) · 110g
    Pour remaining water to extract target compounds, controlling draw-down rate to finish.
  3. Main Extraction (60s) · 110g
    Pour remaining water to extract target compounds, controlling draw-down rate to finish.

cocipe

Recipe guide for the perfect harmony of coffee...