Hario Switch Hybrid Iced

A hybrid iced recipe for the Hario Switch, combining immersion brewing with rapid cooling over ice for balanced flavor.

BeanEthiopia Yirgacheffe Washed
Roastlight
MethodHybrid
Water Temp94°C
Coffee Dose16g
Total Water220ml
Total Time150s

Flavor Profile

acidity
4
aroma
4
body
3
sweetness
5
bitterness
1

Step-by-Step

  1. Blooming (35s) · 40g
    Evenly saturate the coffee grounds to release CO₂ and activate flavor compounds.
  2. Main Extraction (40s) · 80g
    Pour remaining water to extract target compounds, controlling draw-down rate to finish.
  3. Main Extraction (55s) · 100g
    Pour remaining water to extract target compounds, controlling draw-down rate to finish.
  4. Main Extraction (20s)
    Pour remaining water to extract target compounds, controlling draw-down rate to finish.

cocipe

Recipe guide for the perfect harmony of coffee...